First of all, I would like to announce, we have a winner of our great cookbook give away! Frances from WA has won herself a lovely cookbook ...

My kitchen, after my bed, is my favourite niche in the house. There are things in my kitchen I am very attached to...ingredients and object...

I love strawberry season. We have a lot of strawberry farms in Queensland, and at this time of the year they are plentiful and sweet. Yester...

When it comes to chocolate combinations, I don't think there are many ways of failing. It's a little bit like salt. Chocolate is on...

Today marks Lick The Spoon's 100th post! Happily it has been a year of growing success for the blog, thanks to my sturdy little team of ...

Sometimes I live on estimates. I wholeheartedly believe in keeping flexible and not worrying too much, but this attitude comes with a price....

My husband was given a glorious bottle of Galliano Amaretto liqueur a few years ago. He has never been able to take to it, it has a very str...

Well, Football Finals are just around the bend--not that it interests me too much this year, as Essendon miserably failed the last game they...