So that wasn't so lumpy. Neither was the Spiced Mango Lassi I made, that went down a treat. Smooth, creamy, cold and refreshing, you could serve this tropical Lassi as a dessert, a afternoon snack or a meal. It's super easy to make as well, and only requires a few minutes of your time, some delicious ingredients and a food blender.
SPICED MANGO LASSI (A Lick The Spoon Original)
1 large mango, peeled and seeded
1 1/2 cups plain Greek yogurt
1 tsp honey
1 flat tsp ground cinnamon
Combine all ingredients in a food blender. Process until smooth.
Pour into glasses and serve with a sprinkling of cinnamon on top and a mint leaf garnish if desired.
Serves 2 (as a snack or meal) or 4 (as a dessert.)